Landry’s Seafood House

1 Kemah Boardwalk, Kemah, TX (Directions) | Phone: (281)334-2513

About

The true flavor of Gulf Coast tradition is all about family, warmth and exceptional seafood. Landry’s Seafood strives to bring all of those things together, providing a fun-filled dining experience that will make you want to drop your anchor and never leave.

Hours

Monday: 11:00AM – 9:00PM
Tuesday: 11:00AM – 9:00PM
Wednesday: 11:00AM – 9:00PM
Thursday: 11:00AM – 9:30PM
Friday: 11:00AM – 10:00PM
Saturday: 11:00AM – 10:00PM
Sunday: 11:00AM – 9:00PM

Hours are subject to change.

General

Casual to Dressy
Gulf View Dining
Fresh Seafood & Steaks in a Coastal Setting
Available for Private Events

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Lunch

Oysters

OYSTERS ON THE HALF SHELL
1/2 dozen: 12.25

OYSTERS ROCKEFELLER
spinach • bacon • cream cheese • anisette
15.99

Hot & Cold Shareables

FRIED CALAMARI
artichoke hearts • jalapeños • sweet red peppers marinara • remoulade
13.99

FRIED ZUCCHINI
sweet red peppers • jalapeños lemon pepper parmesan
9.59

CRAB, SPINACH + ARTICHOKE DIP
pico de gallo • house made tortilla chips
14.99

BLUE CRAB CAKE
lump blue crabmeat • lemon butter
15.99

SHRIMP COCKTAIL
traditional
13.99

SHRIMP ENBROCHETTE
pepper jack • jalapeños • bacon-wrapped tomatillo sauce • onion strings
13.99

SEAFOOD STUFFED MUSHROOMS
roasted • parmesan cheese mushroom cream sauce
11.99

OYSTER BAR TRASH
blackened shrimp • lump blue crab steamed rice • lemon butter
15.99

SEAFOOD STUFFED JALAPEÑOS
seafood stuffing • jalapeño jack cream cheese • onion strings
10.99

NEW ORLEANS CRAWFISH BREAD
crawfish tails • mozzarella • louisiana spices tomatoes • garlic
11.99

CRISPY ONION STRINGS + JALAPEÑOS
red peppers • ranch dressing
9.59

PEEL & EAT SHRIMP
1/2 dz. 8.59 | dz. 15.59

FRIED BUFFALO CAULIFLOWER
house made buffalo sauce
8.99

Garden & Kettle

LANDRY’S GUMBO
your choice: shrimp | crab + shrimp chicken + sausage
cup 7.39 | bowl 9.69

CLAM CHOWDER
traditional new england style with bacon
cup 7.25 | bowl 9.39

LOBSTER BISQUE
laced with sherry
cup 7.69 | bowl 9.99

ICEBERG WEDGE SALAD
blue cheese dressing • red onion bacon • tomatoes
8.99
add to any entrée 3.59

SEAFOOD SALAD TRIO
shrimp remoulade • tomatoes • hearts of palm jumbo lump crab • pico de gallo • avocado salad smoked salmon roulade • herbed cream cheese
21.59

AVOCADO SHRIMP PICO SALAD
pico de gallo • ranch dressing
16.25

BEEFSTEAK TOMATOES + FRESH MOZZARELLA
fresh basil • red onion • balsamic glaze
9.99

GREEK CHICKEN SALAD
romano chicken • kalamata olives feta • cucumbers
16.25

Sandwiches

served with french fries + onion strings

PO-BOYS
your choice: oyster | shrimp | fish
14.59

LANDRY’S GOLD BURGER
cheddar • traditionally garnished
14.59
add bacon 1.39 | add sliced avocado 1.59

CRAB CAKE SANDWICH
remoulade
16.99

GRILLED CHICKEN BLT
mozzarella • bacon
12.99

Lunch Box

SHRIMP PIZZA SALAD
pesto pizza • romano shrimp mixed green • lemon vinaigrette
14.59

SEAFOOD STUFFED TILAPIA
lobster cream sauce • seasonal vegetables • rice pilaf
18.59

FISH TACOS
corn tortillas • chimichurri • pico de Gallo
13.99

FLOUNDER SANDWICH
slaw • tartar • French fries
14.59

Today’s Catch

prepared broiled, grilled or pan seared; rice pilaf + seasonal vegetables lemon pepper or blackening add $1

SNAPPER
23.25

FLOUNDER
32.25

SALMON FILLET
21.59

REDFISH
23.59

MAHI MAHI
21.59

AHI TUNA
20.59

CHILEAN SEA BASS
39.59

TILAPIA
15.59

COPPER RIVER SALMON
38.25

Over the Top

Enhance your fresh fish selection with one of our signature toppings

SHRIMP SKEWER
with entrée
fried | blackened | broiled
7.25

CRAWFISH ETOUFFÉE
traditional
7.59

PONTCHARTRAIN
lump blue crab • mushrooms • white wine cream sauce
8.39

LANDRY’S
lump blue crab • shrimp • cheddar sauce
8.25

MELISSA
sautéed shrimp • scallops • lump blue crab • mushrooms
8.39

SHRIMP SCAMPI
garlic herb butter
5.59

House Specialties

served with our famous salad bowl

IPA FISH + CHIPS
beer battered fillets • french fries • onion strings
15.59

FRESH CATCH PONTCHARTRAIN
broiled tilapia • lump blue crab • mushrooms • white wine cream sauce • seasonal vegetables • rice pilaf
18.59

SHRIMP ENBROCHETTE
pepper jack • jalapeños bacon-wrapped • tomatillo sauce • seasonal vegetables • dirty rice
19.59

STUFFED FLOUNDER
seafood stuffing • shrimp • crab scampi • rice pilaf • seasonal vegetables
23.99

CRACKLIN REDFISH
cracklin encrusted • blackened shrimp • lump crab • lemon butter • dirty rice
28.25

SOUTHERN FRIED FISH
french fries • onion strings
13.99

CEDAR PLANKED SALMON
char-grilled • honey dijon sauce • asparagus • rice pilaf
23.59

BLACKENED REDFISH ETOUFFÉE
crawfish • seasonal vegetables • white rice
28.59

ALMOND CRUSTED MAHI MAHI
avocado • pico de Gallo • scampi butter • blackened shrimp white rice • sautéed spinach
26.59

SHRIMP FRESCA
parmesan encrusted shrimp • lump blue crab • vegetable orzo • seasonal vegetables
19.59

STUFFED SHRIMP PONTCHARTRAIN
seasonal vegetables • rice pilaf
13.99

LANDRY’S ETOUFFÉE
your choice: shrimp or crawfish fried okra • dirty rice
15.25

Shellfish

served with our famous salad bowl

ZATARAIN’S FRIED SHRIMP
french fries • onion strings
15.59

JUMBO FRIED SHRIMP
seasoned flour • french fries • onion strings
23.99

SEAFOOD STUFFED SHRIMP
your choice: fried | broiled
19.59

LOBSTER TAIL
drawn butter • salt-crusted baked potato
37.25

GRILLED SHRIMP
seasonal vegetables • dirty rice
15.59

CARIBBEAN SHRIMP
pepper Jack • Caribbean relish • black bean salsa • green papaya slaw
13.59

FISH + SHRIMP
french fries • onion strings
14.59

Steaks & Poultry

served with our famous salad bowl

TOP SIRLOIN
center-cut sirloin • maître d’ butter • salt-crusted baked potato
24.99

RIBEYE
char-grilled • maître d’ butter • salt-crusted baked potato
36.59

CHICKEN & MUSHROOMS
mushroom cream sauce • rice pilaf • seasonal vegetables
14.39

STEAK + SHRIMP VENEZIA
marinated skirt steak • shrimp caprese • dirty rice
17.99

Pastas & Platters

served with our famous salad bowl

FRIED SEAFOOD PLATTER
tender fish • seafood stuffed shrimp • shrimp • oysters
18.99

COASTAL SEAFOOD PASTA
shrimp • scallops • mussels • tomatoes • mushrooms • angel hair pasta • garlic herb olive oil
19.59

BROILED SEAFOOD PLATTER
fresh catch pontchartrain • deviled crab broiled • stuffed • scampi style shrimp
19.99

LANDRY’S FETTUCCINE
blackened chicken or shrimp • mushrooms • tomatoes • green peas • alfredo sauce
16.99

MARINER’S PLATTER
broiled fish fillet • stuffed crab • scallops • shrimp enbrochette • dirty rice • seasonal vegetables
25.99

RED BEANS & RICE PLATTER
andouille sausage • fried fish
13.99
BAKED FISHERMAN’S PLATTER
fish • shrimp • scallops • rice pilaf • seasonal vegetables
16.99

Sides

STEAMED BROCCOLI CROWNS
4.39

ASPARAGUS
6.25

SALT-CRUSTED BAKED POTATO
4.39

DIRTY RICE
5.25

GARLIC SAUTÉED SPINACH
5.39

LOBSTER TAIL
when accompanied by an entrée
32.25

FETTUCCINE ALFREDO
5.25

RED BEANS + RICE
4.25

02.17.20

Dinner

Oysters

OYSTERS ON THE HALF SHELL
1/2 dozen: 12.25

OYSTERS ROCKEFELLER
spinach • bacon • cream cheese • anisette
15.99

Hot & Cold Shareables

FRIED CALAMARI
artichoke hearts • jalapeños • sweet red peppers marinara • remoulade
13.99

CRAB, SPINACH + ARTICHOKE DIP
pico de gallo • house made tortilla chips
14.99

BLUE CRAB CAKE
lump blue crabmeat • lemon butter
15.99

SHRIMP COCKTAIL
traditional
13.99

SHRIMP ENBROCHETTE
pepper jack • jalapeños • bacon-wrapped • tomatillo sauce • onion strings
13.99

SEAFOOD STUFFED MUSHROOMS
roasted • parmesan cheese • mushroom cream sauce
11.99

OYSTER BAR TRASH
blackened shrimp • lump blue crab • steamed rice • lemon butter
16.25

SEAFOOD STUFFED JALAPEÑOS
seafood stuffing • jalapeño jack • cream cheese • onion strings
10.99

NEW ORLEANS CRAWFISH BREAD
crawfish tails • mozzarella • louisiana spices • tomatoes • garlic
11.99

PEEL + EAT SHRIMP
1/2 dozen 8.59 | dozen 15.59

FRIED BUFFALO CAULIFLOWER
house made buffalo sauce
8.99

Garden & Kettle

CLAM CHOWDER
traditional new england style with bacon
cup 7.25 | bowl 9.39
LOBSTER BISQUE
laced with sherry
cup 7.69 | bowl 9.99

ICEBERG WEDGE SALAD
blue cheese dressing • red onion • bacon • tomatoes
8.99
add to any entrée 3.59

CAESAR SALAD
8.99
add to any entrée 2.59 | chicken 13.99 | shrimp 16.25 | salmon 17.99

SEAFOOD SALAD TRIO
shrimp remoulade • tomatoes • hearts of palm • jumbo lump crab • pico de gallo • avocado salad • smoked salmon roulade • herbed cream cheese
21.59

AVOCADO SHRIMP PICO SALAD
pico de gallo • ranch dressing
16.25

BEEFSTEAK TOMATOES + FRESH MOZZARELLA
fresh basil • red onion • balsamic glaze
9.99

Sandwiches

served with french fries + onion strings

PO-BOYS
your choice: oyster | shrimp | fish
14.59

LANDRY’S GOLD BURGER
cheddar • traditionally garnished
14.59
add bacon 1.39 | add sliced avocado 1.59

CRAB CAKE SANDWICH
remoulade
16.99

Chef Recommends

FILET + LOBSTER TAIL
8 oz. char-grilled filet mignon • canadian lobster tail • drawn butter • salt-crusted baked potato
60.25

SHRIMP & SCALLOPS
vegetable orzo • sautéed spinach
30.25

Today’s Catch

prepared broiled, grilled or pan seared; rice pilaf + seasonal vegetables; lemon pepper or blackening add $1.25

SWORDFISH
26.25

SNAPPER
31.25

FLOUNDER
32.25

SALMON FILLET
24.59

REDFISH
26.99

MAHI MAHI
26.99

AHI TUNA
24.25

CHILEAN SEA BASS
39.59

TILAPIA
21.25

Over the Top

Enhance your fresh fish selection with one of our signature toppings

SHRIMP SKEWER
with entrée
fried | blackened | broiled
7.25

LANDRY’S
lump blue crab • shrimp • cheddar sauce
8.25

PONTCHARTRAIN
lump blue crab • mushrooms • white wine cream sauce
8.39

SHRIMP SCAMPI
garlic herb butter
7.25

MELISSA
sautéed shrimp • scallops • lump blue crab • mushrooms
9.25

BIANCA TOPPING
shrimp • scallops • lump crab • spinach • artichokes • tomatoes
8.59

House Specialties

served with our famous salad bowl

IPA FISH + CHIPS
beer battered fillets • french fries • onion strings
18.99

FRESH CATCH PONTCHARTRAIN
broiled tilapia • lump blue crab • mushrooms • white wine cream sauce • seasonal vegetables • rice pilaf
25.59

SHRIMP ENBROCHETTE
pepper jack • jalapeños • bacon-wrapped • tomatillo sauce • seasonal vegetables • dirty rice
25.59

STUFFED FLOUNDER
seafood stuffing • shrimp • crab scampi • rice pilaf • seasonal vegetables
39.25

BASIL CRUSTED TILAPIA
shrimp caprese • spinach salad • hot bacon dressing
21.59

SOUTHERN FRIED FISH
french fries • onion strings
18.99

CEDAR PLANKED SALMON
char-grilled • honey dijon sauce • asparagus • rice pilaf
27.25

BLACKENED REDFISH ETOUFFÉE
crawfish • seasonal vegetables • white rice
28.59

SEAFOOD STUFFED SNAPPER
crabmeat • shrimp • seafood stuffing • lemon butter sauce • seasonal vegetables • rice pilaf
36.25

ALMOND CRUSTED MAHI MAHI
avocado • pico de Gallo • scampi butter • blackened shrimp • white rice • sautéed spinach
25.59

BLUE CRAB CAKES
roasted red pepper sauce • rice pilaf • seasonal vegetables
29.99

SHRIMP FRESCA
parmesan encrusted shrimp • lump blue crab • vegetable orzo • seasonal vegetables
24.99

LANDRY’S ETOUFFÉE
your choice: shrimp or crawfish • fried okra • dirty rice
19.99

Shellfish

served with our famous salad bowl

FRIED SHRIMP
french fries • onion strings
21.99

JUMBO FRIED SHRIMP
seasoned flour • french fries • onion strings
23.99

SEAFOOD STUFFED SHRIMP
your choice: fried | broiled
22.59

SNOW CRAB
drawn butter • salt-crusted baked potato
39.25

LOBSTER TAIL
drawn butter • salt-crusted baked potato
37.25

GRILLED SHRIMP
seasonal vegetables • dirty rice
20.99

Steaks & Poultry

served with our famous salad bowl

TOP SIRLOIN
center-cut sirloin • maître d’ butter • salt-crusted baked potato
26.99

RIBEYE
char-grilled • maître d’ butter • salt-crusted baked potato
36.59

FILET MIGNON
char-grilled • maître d’ butter • salt-crusted baked potato
34.59

CHICKEN & MUSHROOMS
mushroom cream sauce • rice pilaf • seasonal vegetables
19.59

STEAK + SHRIMP VENEZIA
marinated skirt steak • shrimp caprese • dirty rice
26.25

Pastas & Platters

served with our famous salad bowl

FRIED SEAFOOD PLATTER
tender fish • seafood stuffed shrimp • deviled crab • crispy shrimp • oysters
27.99

COASTAL SEAFOOD PASTA
shrimp • scallops • mussels • tomatoes • mushrooms • angel hair pasta • garlic herb olive oil
22.39

BROILED SEAFOOD PLATTER
fresh catch pontchartrain • deviled crab shrimp three ways broiled | stuffed | scampi
29.99

LANDRY’S FETTUCCINE
blackened chicken or shrimp • mushrooms • tomatoes • green peas • alfredo sauce
20.59

MARINER’S PLATTER
broiled fish fillet • stuffed crab • scallops • shrimp enbrochette • dirty rice • seasonal vegetables
25.99

Sides

STEAMED BROCCOLI CROWNS
4.39

ASPARAGUS
6.25

SALT-CRUSTED BAKED POTATO
4.39

DIRTY RICE
5.25

GARLIC SAUTÉED SPINACH
5.39

LOBSTER TAIL
when accompanied by an entrée
32.25

VEGETABLE ORZO
6.25

FETTUCCINE ALFREDO
5.25

RED BEANS + RICE
4.25

02.17.20

Reviews

Landry’s Seafood House – Kemah: Classic Gulf Coast Flavors with a View Landry’s in Kemah delivers a solid seafood experience, combining classic Gulf Coast flavors with a scenic waterfront atmosphere. It’s a reliable spot for fresh seafood, well-executed Southern dishes, and a laid-back yet refined dining setting. --- What We Ordered Seafood Gumbo The gumbo had a deep, rich roux, giving it a bold, slightly smoky flavor. The consistency leaned toward the thicker side, with plenty of shredded crab and seafood throughout. Served with a well-formed mound of white rice and garnished with chives, it had all the elements of a comforting, classic gumbo. Charbroiled Oysters The oysters were served sizzling in a metal dish, topped with a buttery garlic-Parmesan crust. The cheese and breadcrumbs added a nice texture, while the fresh grilled bread was perfect for soaking up the extra buttery sauce. A solid execution of a Louisiana favorite, these oysters had a good balance of brininess and richness. --- Atmosphere & Experience Landry’s in Kemah offers a great location with a waterfront view, making it a strong choice for a relaxed meal with a coastal feel. The service was attentive, and the dishes came out well-paced. It’s a great spot for both casual lunches and special occasions. --- Final Thoughts Landry’s remains a staple for Gulf Coast seafood, delivering well-prepared, flavorful dishes in a comfortable setting. If you’re looking for a reliable seafood experience with good execution, this is a solid choice. Best Dishes: Charbroiled Oysters, Seafood Gumbo. Would I go back? Yes, especially for the oysters and the view.

Fire grilled oysters and mixed seafood platter. All was delicious. Thank you Bryan for the great service. Thank you Chef Frank for making the bananas foster creme brulee dessert. It was greatly appreciated and just what the wife wanted.

Service and atmosphere were nice, Mr. Gary took care of us! No loud music and very nice view at the bay! The almond Mahi Mahi is beautiful in presentation but quite simple on the combination of flavors. The glazed salmon 3 out of 5! Not bad, but nothing great! I will give it another chance later on time because there were other dishes which caught my attention.

Impeccable service by the Manger Roy and waitress Lilly. The food was great, hot, and served timely. All of the suggestions made by Lilly were excellent.

On New years Eve, we couldn't get the full dine-in experience, but we did manage to self-order from the bar and seat ourselves. Despite being understaffed for a NYE event, they held it together and maintained a warm-spirited and positive environment. I really enjoyed the food, but it did turn cold quickly due to the patio location. I can't knock them for that, especially since everything except for the potatoes tasted pretty good cold. What I'm saying is that we would visit again, and I wouldn't mind having leftovers.

I recently visited Landry’s Seafood to celebrate a birthday, and while the food quality was slightly above average, the overall experience left me disappointed. I made a reservation through OpenTable and noted it was a special occasion. I also mentioned the birthday when I checked in 15 minutes early, yet it was completely overlooked, which spoiled the mood. Adding to the frustration, I was told to wait for my table, but after 35 minutes with no updates, I realized I had been forgotten. I had to return to the host stand to be seated. While the hostess and manager apologized, it didn’t make up for the disorganization. Once at the table, service was extremely slow. Dirty dishes and even my three empty drink glasses sat on the table until the end of the meal. Although the red snapper I ordered was fresh and delicious, the inattentive service and lack of acknowledgment for the birthday overshadowed everything else. The restaurant had a moderate, respectful crowd, so it wasn’t overly busy, making the service issues even harder to overlook. Unfortunately, this disappointing experience warrants only 2 stars.